
Jumbo Nikuman 250 yen apiece ※Limited to 20 a day
“Suigetsuen” is a popular restaurant that frequently appears in this magazine, and the dimsum we recommend is our “Jumbo Nikuman”. We use only milk in making our chewy buns, and you are sure to be satisfied by the volume of one of these, packed to overflowing with thin sliced pork from domestic rib meat, shiitake, bamboo shoots, thin bean starch noodles, etc. The secret to the great taste is that we thicken the savory ground rib meat with red-bean paste. This quality is further confirmed because we won the prize at a nikuman meat bun tournament planned by a Tokyo radio program. We definitely suggest you reserve one for yourself, because this gem is inevitably sold out.
The store details
Name | Beijing China Cuisine Suigetsuen |
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Address | Taira, Shimokabeya, Minami Ichirizuka 14-4 |
Phone | 0246-34-7911 |
Hours | 11:00 to 21:00 |
Closed | Wednesdays |
Parking | Located in front of and around the store |
